Course Information

NDFS 6850 - Applied Practice Experience in Public Health Nutrition

Institution:
Utah State University
Subject:
Nutrition, Dietetics &Food Sci
Description:
This course provides instruction and mentorship for Master of Public Health Nutrition (MPH) students during their applied practice experiences (APE). Registration Restrictions: Admission to the Master of Public Health (MPH) program in Public Health Nutrition
Credits:
3.00 - 6.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(435) 797-1000
Regional Accreditation:
Northwest Commission on Colleges and Universities
Calendar System:
Semester
General Education
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