NDFS 6540 - Introduction to Epidemiology and Biostatistics

Institution:

Utah State University

Subject:

Nutrition, Dietetics &Food Sci

Description:

This course presents basic epidemiology concepts and statistical methods in a broad range of medical or public health problems. The course emphasizes the use of these methods and the interpretation of results using clinical and translational science applications. Prerequisite Recommendations: Previous exposure to elementary algebra and introductory statistics is helpful, as is familiarity with Microsoft Excel Prerequisites: This course is open to MPH Nutrition and Veterinary Public Health students and students from other graduate programs with permission from the instructor.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.usu.edu

Phone Number:

(435) 797-1000

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

General Education

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