3.00 Credits
Explores key aspects of physiology and metabolism of the ruminant digestive tract, with emphasis on the rumen. Topics include: anatomy and function; motility; metabolism of protein, carbohydrates, and lipids; rumen microbiology; fermentation biochemistry; digestive disorders; and postruminal physiology. Prerequisite/Restriction: ADVS 3500 Cross-listed as: ADVS 6510.