• PRT 2202: Food/Beverage Service

  3.00 Credits

  University of Utah

  
  Covers the effective management of food and beverage service in operations ranging from cafeterias and coffee shops to room service, banquet areas, and upscale dining rooms. Presents basic guest service principles and emphasizes the special needs of guests.
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• PRT 2204: Front Office Procedures

  3.00 Credits

  University of Utah

  
  A systematic approach to front office procedures focusing on the flow of guests through a hotel. Examines effective front office management; planning and evaluation of front office operations and human resources management.
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• PRT 2207: Management in PRT

  3.00 Credits

  University of Utah

  
  Systematic approach to management in the hospitality industry. Students analyze contemporary issues and practices, and trends that transform the way employees in the hospitality industry are managed.
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• PRT 2208: Food/Beverage Mgmt

  3.00 Credits

  University of Utah

  
  Provides a basis for understanding the various challenges and responsibilities involved in managing a food and beverage operation. Describes the steps in the management process, menu planning, food production, safety, sanitation, and financial management practices.
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• PRT 2320: Rec Prgm & Ldrshp

  4.00 Credits

  University of Utah

  
  This course will offer a theoretical and applied understanding of leadership and programming within the various fields related to parks, recreation, and tourism. Students will explore personal leadership styles, program planning and preparation, and activity implementation through individual and collaborative learning experiences. Upon completion of this course, students will have a Program Planning Portfolio that reflects the many theoretical and logistical elements that comprise parks, recreation, and tourism planning. Corequisites: "C-" or better in (PRT 2101 OR PRT 3100).
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• PRT 2520: Liability & Risk Mgt

  3.00 Credits

  University of Utah

  
  This course provides an introduction to the principles of legal liability as they pertain to parks, recreation, and tourism. An examination of the pervasive nature of risk as it pertains to the provision of parks, recreation, and tourism programs and opportunities and the concepts and methods of risk management.
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• PRT 3041: Group Ldrshp Techniques

  1.00 - 4.00 Credits

  University of Utah

  
  A thorough examination of theory and application of leadership techniques as they apply to outdoor settings will be conducted using a variety of sources, especially as they apply to practical field situations. Additional areas of focus include resource management, safety, and Leave-No-Trace skills. In conjunction with the National Outdoor Leadership School. Extended camping.
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• PRT 3042: NR-Wildn Skls Prct

  1.00 - 4.00 Credits

  University of Utah

  
  A variety of specific, intensely explored practical wilderness activities are presented in remote locations. Leadership, resource management, safety, and Leave-No-Trace skills are among these. In conjunction with the National Outdoor Leadership School. Extended camping.
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• PRT 3043: Adv Risk Mgt Dec Making

  1.00 - 4.00 Credits

  University of Utah

  
  Developing sound judgment and decision-making skills for future outdoor leaders. Hazards and risks are an inherent component of all outdoor courses. Students are taught to apply leadership and personal judgment strategies and decision-making tools based on decision-making theories. Students are taught to recognize developing hazardous situations and consequent compensatory actions for mitigating risks.
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• PRT 3044: Outdoor Educator

  1.00 - 4.00 Credits

  University of Utah

  
  The Outdoor Educator course uses a wilderness field setting to specifically emphasize the individual student's development as an outdoor leader and teacher through learning from and observing senior instructors and them applying these lessons as field instructors and leaders in turn.
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