• CA 2760: Pastry

  5.00 Credits

  Utah Valley University

  
  Prerequisite(s): Instructor approval. Combines patisserie skills learned in other culinary arts classes to develop advanced skills in the production of fine baked products. Stresses the use of standardized recipes and procedures. Includes cakes, tortes, pastries, chocolate, and desserts. Provides daily end-product critiquing.. Course fee of $250 for materials applies.
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• CA 282R: Culinary Arts Internship

  1.00 - 8.00 Credits

  Utah Valley University

  
  Prerequisite(s): Culinary Arts Institute Director Approval. Provides a transition from school to work where learned theory is applied to actual practice through a meaningful on-the-job experience commensurate with classroom instruction. May be repeated for up to eight hours toward graduation in the Culinary Arts degree. May be graded credit/no credit.
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• CA 296R: Culinary Arts Seminar

  1.00 - 3.00 Credits

  Utah Valley University

  
  Prerequisite(s): Instructor Approval. Provides short courses, workshops, and special programs in Culinary Arts topics. Repeatable for up to three credits toward graduation.
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• CA 298R: ACF

  1.00 Credits

  Utah Valley University

  
  For Culinary Arts students who are interested in participating with a national professional association (American Culinary Federation). Prepares students to participate in local, state, and national competitions. May require payment of membership dues. A maximum of four credits may be applied toward graduation.
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• CA 299R: VICA

  1.00 Credits

  Utah Valley University

  
  For Culinary Arts students who are interested in participating with a national vocational student organization (Vocational Industrial Clubs of America) that develops social awareness, civic responsibility, vocational and leadership skills through participation in educational, vocational, civic, recreational, and social activities. Prepares students to participate in local, state, and national competitions. May require payment of membership dues. A maximum of four credits may be applied toward graduation.
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• CA 481R: Cooperative Work Experience

  2.00 - 9.00 Credits

  Utah Valley University

  
  Prerequisite(s): Approval of School of Business Career and Corporate Manager and University Advanced Standing. For upper division students working towards a Bachelor of Science Degree in Hospitality Management with an emphasis in Food and Beverage. Provides opportunities to apply classroom theory on the job. Students work in a restaurant kitchen while enrolled at the college. Credit is determined by the number of hours a student works during the semester. Completers meet individually set goals. May apply 6 credits toward a Bachelor of Science Degree in Hospitality Management. May be graded credit/no credit.
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• CAW 100R: Survey of Working with Wood

  2.00 Credits

  Utah Valley University

  
  An introductory course for those interested in working with wood. Students will experience the satisfaction of making a piece of furniture with individualized help from the instructor. Includes "hands on" practice with woodworking equipment and instruction in methods to design, build, and finish a wood project. May be repeated up to four times for credit.. Course fee of $15 for materials, equipment applies.
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• CAW 1100: Artistic Wood Design

  2.00 Credits

  Utah Valley University

  
  Explores form, functions, and utility of wood products through students' design and creation of projects in the wood lab. Provides opportunities to design and create a unique piece of woodwork.
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• CAW 1130: Residential Cabinetry

  4.00 Credits

  Utah Valley University

  
  Studies cabinetmaking methods including joinery, construction, gluing, and clamping. Includes building a set of residential cabinets. Introduces hand and portable electric and air tools. Covers tool care and minor repairs. Stresses functions, selection, maintenance, and safety.. Course fee of $15 for materials, equipment applies.
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• CAW 1140: Millworking and Safety Shop I

  5.00 Credits

  Utah Valley University

  
  A lab for CAW students. Teaches fundamentals of woodworking machines and standard millwork operations. Studies correct construction techniques. Safety is taught the first 15 hours and stressed throughout the course.. Course fee of $25 for materials, equipment applies.
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